Selfmade Tofu and something others

Following the classical recipe of making tofu, I also tried my own one at home.

Filtering the mixture of soybeans after blending
After adding coagulator, protein started to combine with each other, which would be formed to tofu later
Coagulated protein packaged by filter cloth been put into the mould, press with a wood cover.
Put it into water to take it out more easily

Some bi-products which derived from the process of making tofu.

Inspired by the travel in Anhui, I made tofu skin simply using chopsticks and hand fan
Pressed Tofu

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